Gyeonggi Comida Coreana

Located in Gyeonggi-do, Gojong's Garden is known for its specialty pork cutlet, which is prepared by the owner every day. The signature menu includes a tender hamburger steak and pork cutlet served with sprouts, adding a crunchy texture. In addition, the ricotta cheese salad and cream soup use seasonal vegetables and fruits, especially locally grown lotus roots. The restaurant is located in front of Mulwang Lake, making it perfect for a stroll after lunch.

Hanchaedang aims to serve the very best in traditional and royal Korean food both beautiful and faithful to Korean's heritage. Set amidst the beauty of nature and hanok housing, Hanchaedang works hard to provide healthy food that carries over the taste of traditional Korean food.

A store specializing in Pyongyang naengmyeon (Korean cold noodle) with a history of over 30 years, it is a place where you can enjoy unique tastes. A cold buckwheat noodles specialty restaurant located in Pyeongtaek-si, Gyeonggi-do. The representative menu is Pyeongyang cold buckwheat noodles.

It is a place with 30 years’ tradition. The best menu at this restaurant is pollack stew. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do.

You can enjoy coffee and various kinds of cake. This cafe is located in Pyeongtaek-si, Gyeonggi-do. The most famous menu is coffee.

Opened in 2008, Asia Asia is a traditional Indian restaurant located in Ilsan, Goyang, Gyeonggi-do. The restaurant uses 100% natural spices to create a healthy and authentic flavor prepared by cooks from India. There are individual rooms and a large hall to suit anyone from small groups to large parties. Asia Asia has decorated its interior with Indian styling and plays Indian music to produce a more genuine experience.

Songihyang Hanjeongsik is a Korean restaurant offering tranquil views of Cheonggyesan Mountain and Baegun Lake. Their signature dish, the borigulbi jeongsik (barley-aged dried yellow croaker set menu), features barley-aged yellow croaker dried in the sea breeze of Yeonggwang, soaked in rice water to remove excess salt, and steamed with pine needles. This main dish is accompanied by seven other dishes, with the rice cooked in a cast-iron pot highlighting the meal's flavors. Additionally, the deodeokgui jeongsik (grilled deodeok set menu) and jjukkumi jeongsik (spicy stir-fried webfoot octopus set menu) are also highly recommended. Nearby attractions such as Gwanggyo Mountain, Seoul Grand Park, and the National Museum of Modern and Contemporary Art offer visitors a comprehensive experience of the area.

It is a place where sushi is made with fresh sashimi. This Japanese (cuisine) restaurant is located in Pyeongtaek-si, Gyeonggi-do. The most famous menu is sushi.

Located within close proximity to Jisan Forest Ski Resort, Nagoya is a Japanese restaurant specializing in sushi whose chef learned traditional sushi making in Japan. The main menu items include sushi jeongsik (table d'hôte) and raw fish fillet jeongsik.